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BEER COCKTAIL

GLASS: PINT
METHOD: STIRRED
ICE: CUBED

8 oz light beer
2 oz Perricone Farms’ fresh tangerine juice
1 oz red bitters
Maraschino cherry for garnish

Combine all but light beer into a large pint glass filled with ice and stir. Top with beer and add maraschino cherry garnish.
The perfect his or her drink. For the beer enthusiast and the cocktail connoisseur.